Christmas Three Course meal plus a glass of Prosecco for £35
Available 7 days a week
Time for Turkey & Ham!
Available 7 days a weekTag: Restaurant
Available 7 days a week20% off Food with you Errigle Plus card
Available Monday-Thursday all day
Throughout the month of November
(Monday 4th – Thursday 28th)
Swipe your card while ordering
Drinks not including in 20% off offer
Your Errigle Plus discount for drinks will still apply
If you’re not a member you can sign up here
Midweek Dinner – Two and Three Course Menu
Fancy a midweek treat? Look no further! We have a delicious 2 and 3 course menu that’s perfect for a cozy night out. Indulge in a hearty starter and a satisfying main course, all at a special midweek price. You can add a dessert, an Irish Coffee or an Espresso Martini too! Whether you’re a fan of classic pub grub or looking to try something new, our menu has something to tempt every taste bud. This menu is available in our Restaurant or Oak Lounge, or Pinewood bar if you’re wanting to watch midweek Champions League.
Served from 4.30pm Monday to Thursday.
Evening Three and Two Course Menu
Three Courses for £25
Two Courses for £20
(Available Monday – Thursday from 4.30pm)
Book your Sunday 2/3 Course Lunch
Indulge in our hearty Sunday menu featuring succulent, slow-cooked roast beef.
There’s nothing quite like a Sunday Roast!
Boasting a generous portion of tender roast rump of beef, served alongside a selection of seasonal vegetables, fluffy mashed potatoes, and a rich, savoury gravy with a large Yorkshire Pudding. To start, delight in a choice of our homemade soups, fresh Arancini balls, or a classic Warm Goats Cheese salad. Finish your meal with a sweet indulgence from our dessert menu or an Espresso Martini cocktail, or an Irish Coffee.
Three Courses for £28
Two Courses for £23
NEW DISH: Brill Fillet
Brill Fillet
Coated in Brioche Crumb
Served with Garlic Cubed Potatoes, Mushy Peas, Tartar Sauce
Available on our Evening 2/3 Course Menu
3 Courses for £25
2 Courses for £20
(Available Monday – Thursday)
Check out our full menu at: errigle.com/menus
Yes to Eton Mess!
Meringue, Berries and Freshly Whipped Cream….Yes please!
NEW DISH: Spicy Arancini
Spicy Arancini
Breaded Rice Balls
Filled with Spicy Nduja Sausage, Mozzarella, & Tomato Compote
£10
Check out our full menu at: errigle.com/menus
Father’s Day
Graduations
Salmon Fishcake Burger – Daily Specials
Just added to our Daily Specials menu!
Salmon Fishcake Burger
Garlic Prawns, Lettuce, Tomato, Mushy Peas, Spring Onion, Cheese, Sriracha Choice of Side
£18.50
Teriyaki Chicken – Daily Specials
Just added to our Daily Specials menu!
Teriyaki Chicken
with Rice and Sticky Sauce
errigle.com/menus
Mother’s Day
Valentine’s Cocktail – Rose Jam
“Rose Jam”
Beefeater Gin, Rose Syrup, Homemade Raspberry Jam, Rose Shimmer, Lemon Juice
£9
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Pancake Tuesday!
It’s Pancake Time! The smell of warm butter in the air, fluffy golden discs sizzle in the pan, and sweet and savoury ingredients placed on top! It must be Pancake Tuesday!
Savoury
Spinach Pancake
Chicken, Mushroom, Cream Sauce
£8
Sweet
Vanilla Pancake
Wild Berry Compote, Fresh Cream
£8
Valentine’s Day Specials
🌹 Roses are Red 🔵 Violets are Blue
🥗 Check out our menu 🥂 And book a table for two
Celebrate Valentines this year in our restaurant with some amazing food & drink specials.
Starters
Spiced Carrot & Coriander Soup Vegan
Carrot Crisp & Coriander Pesto
£6
Salt & Chilli Squid
Salad
£9
Baked Camembert Cheese to Share
Caramelised Onion Chutney, Artisan Breads, Waldorf Salad
£16
Mains
Pan Fried Fillet of Sea Bass
Saffron Velouté, Roast Cherry Tomatoes, Pea Puree, Spinach, Confit Potatoes
£21
Chicken Supreme
Apricot Stuffing, Maple Root Vegetables, Mashed Potato, Roast Juices
£18.50
Dal Tadka Vegan
Vegetable Dal Curry, Fragrant Basmati Rice
£15
Desserts
Chocolate Brownie
Amaetti Biscuit Crumb, Bourbon Vanilla Ice Cream, Chocolate Sauce
£7
Pavlova
Berry Compote
£7
Belgian Chocolate Cheesecake Vegan
Vanilla Ice Cream
£7
Drinks
Le Dolci Colline Prosecco Rosé
Glera and Pinot Noir, Venezie, Italy, 11.5%
£29.95
Cocktail
Beefeater Gin, Rose Syrup, Raspberry Syrup, Rose Shimmer, Lemon Juice
£9
Beer
Chocolate Dipped Strawberries
Vault City Brewing, Pastry Session Sour, 4.5%, 440ml Can
£7.75
Today’s Dessert Special
Something a bit different for today’s Dessert Special 
Carrot Halwa
Traditional Slow-Cooked Indian Dessert made with Carrot, Butter, Sugar, Milk, Cashew Nuts, Cardamom, Pistachio, topped with Ice Cream.
Mushroom Rigatoni – Today’s Special
𝕋𝕠𝕕𝕒𝕪’𝕤 𝕊𝕡𝕖𝕔𝕚𝕒𝕝
Rigatoni Pasta with Wild Mushrooms, Speck, White Wine Cream & Brie
Roast Turkey and Ham. Yes Please!
Turkey & Ham! It’s the most wonderful time of the year!
Traditional Turkey & Ham
Mashed Potatoes, Apricot & Chestnut Stuffing, Cranberry Compote, Bacon Gravy
New Menu
Introducing our new menu from 2nd June.
We’re excited to announce the launch of our new menu, featuring a variety of new delicious dishes as well as many Errigle Inn favourites. From our signature burgers to our veggie and vegan dishes, there’s something for everyone to enjoy this summer.
Here are a few of our new menu items that you won’t want to miss:
Sticky Pork Belly with Korean BBQ Sauce
Crispy Chicken Caesar Salad: available as a Starter or Main portion
Tomato & Pepper Pasta: Rigatoni, Sun-Dried Tomato & Roasted Pepper, Garlic Bread
The Blue Cheese Burger: Our signature burger topped with Blue Cheese, Baby Gem Lettuce, Red Onion Marmalade, with a Choice of Side
Double Trouble Burger: Two 4oz burgers topped with Smoked Cheese, Streaky Bacon, Two Onion Rings, with a Choice of Side
Click here to see the menu in full
So come on in and try our new menu! We can’t wait to see you there.
Book your table below:
Pancake Tuesday
Do you like fresh, fluffy, golden pancakes? Yes i do.
Check out our Pancake specials for Pancake Tuesday.
Including the ‘Ulster Fry Stack‘, a stack of three Pancakes filled with Ulster Fry favourites.
One pancake filled with bacon, one with sausage, one with black pudding, then topped with a fried egg.
Two Courses & Drink for £22.50
Check out our new Menu
Including Two Courses & Drink for £22.50
Available Monday-Thursday
Now taking bookings
We are taking restaurant bookings from Friday 11th December.
By phone: 02890641410
or Online at errigle.com/menus
