A different regional Curry with sides every Tuesday night!
Book your table below!
Tuesday 18th February
Malai Chicken Tikka
Chicken marinated in spices and herbs,
Served with Coriander Chutney
£9.50
Onion Bhajis
Fritters made of onions coated in spiced chickpea flour, Served with Mint Yoghurt
£8.50
Kadai Curry
A delicious onion & tomato based curry from India
Served with Vegetable Basmati Rice,
Choice of Chicken, Beef, Prawns, Vegetable
£16.50
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