Tuesday 11th March
A different regional Curry with sides every Tuesday night.
This week we’re going to the pacific ocean for a Fiji inspired flavour.
Book your table below.
Curried Beef Meatballs
Served with Chilli & Lime Yoghurt Dip
£9.50
Chickpea & Coriander Fritters
Served with Tomato Chutney
£8.50
Suruwa Curry
Fijian Curry made with Cherry Tomatoes, Onions, Herbs, Spices, Coconut Milk, Served with Rice, Choice of Chicken or Cauliflower Steak
£16.50
We’re delighted to be included in this year’s CAMRA: Good Beer Guide. The Good Beer Guide is the UK’s definitive guidebook to good pubs[…]
Get ready to jingle all the way with the traditional Grimes & McKee Christmas Show – it’s gonna be a festive blast! Grimes &[…]
