We’re excited to announce the launch of our Three Course Christmas menu!

From our Vegetable Wellington to our traditional Roast Turkey & Ham, we’ve got something for everyone. So grab your sequins and celebrate the festive season with us.

We are taking bookings for afternoon lunches in our restaurant and for Christmas parties.

Available from Friday 29th November 2024

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Christmas 2024

3 Courses for £35

with a Glass of Bubbly

Starter

Vegetable Broth with Wheaten Bread

Classic Prawn Cocktail, Marie Rose Sauce, Wheaten Bread

Chicken Liver Pate, Sourdough Toast, Red Onion Marmalade

Mushroom Bruschetta, Creamy White Wine Sauce (V)

Main

Traditional Turkey & Ham with Stuffing, Chipolatas, Rich Gravy

Roast Beef, Rich Roast Gravy

Seared Fillet of Salmon with Lemon Hollandaise Sauce

Stuffed Chicken Fillet, wrapped in Parma Ham, with Rich Gravy

Vegetable Wellington, Red Wine Jus (V)

Main Courses served with Seasonal Vegetables, Mashed Potatoes and Roast Potatoes

Dessert

Apple Crumble with Vanilla Ice Cream (V)

Chocolate Fudge Cake with Cream

Salted Caramel Cheesecake with Vanilla Ice Cream

Christmas Pudding with Hot Brandy Sauce

Book your table

Book your Christmas Party

Download Menu (PDF version)

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Large Bookings

£35 per person / 3 Course Meal & Glass of Bubbly / DJ playing all the Christmas hits
Friday 29th November / Saturday 30th November
~~Friday 6th December / Saturday 7th December~~ FULLY BOOKED
Friday 13th December / Saturday 14th December
Friday 20th December / Saturday 21st December

For larger bookings please fill in our form below

Alternatively you can contact via email: info@errigle.com

or call 028 90 641410