We’re excited to announce the launch of our Three Course Christmas menu!
From our Cranberry & Nut Roast to our traditional Roast Turkey & Ham, we’ve got something for everyone.
So grab your sequins and celebrate the festive season with us.
We are taking bookings for afternoon lunches in our restaurant and for Christmas parties.
Available from Saturday 29th November 2025
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Cream of Vegetable Soup, Wheaten Bread (v)
Classic Prawn Cocktail, Marie Rose Sauce, Wheaten Bread
Spiced Cranberry Glazed Sticky Chicken Wings, House Dressing
Mushroom Bruschetta, Creamy White Wine Sauce, Rocket, Red Onion Salad (v)
Traditional Turkey & Ham with Stuffing, Chipolatas, Rich Gravy
Roast Beef, Rich Roast Gravy
Oven Baked Salmon with Honey, Dijon & Garlic Glaze
Seared Chicken Fillet, Forestiere Sauce
Nut & Cranberry Roast, Vegetable Gravy (v)
Apple & Cinnamon Crumble, Warm Custard (v)
Chocolate Fudge Cake, Vanilla Cream
Baileys Cheesecake, Fresh Cream
Christmas Pudding with Hot Brandy Sauce
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£39.50 per person / 3 Course Meal / DJ playing all the Christmas hits
Saturday 29th December
Friday 5th December / Saturday 6th December
Friday 12th December / Saturday 13th December
Friday 19th December / Saturday 20th December
For larger bookings please fill in our form below
Alternatively you can contact via email: info@errigle.com
or call 028 90 641410
