Cachaça, Lime Juice, Sugar Syrup, Crushed Ice
Caipirinha is Brazil’s national cocktail, made with cachaça, sugar, and lime. The drink is prepared by mixing the fruit and the sugar together, then adding the liquor. This can be made in a single large glass to be shared among people, or in a larger jar, from which it is served in individual glasses
On the last Thursday of every month The Errigle Inn and Indie Füde bring you a special evening of Cheese & Beer pairings. Guided talk on 5 local[…]
Live solo acoustic set in Tom McGurran’s on a Bank Holiday Weekend Sunday 28th May – Rory Nellis from 9.30pm […]
