Introducing our Cocktail of the Month for July!
This month, we’re featuring the FROZEN LAGOON, a delicious and refreshing cocktail made with Blue Curacao, Malibu, Pineapple Juice, Coconut Syrup. It’s the perfect way to cool down on a hot day.
Thanks to everyone who joined us on Thursday 24th April for an excellent night of Wine and Cheese. Sean from Jn Wine introduced 7 new ‘Off the[…]