Introducing our Cocktail of the Month for July!
This month, we’re featuring the FROZEN LAGOON, a delicious and refreshing cocktail made with Blue Curacao, Malibu, Pineapple Juice, Coconut Syrup. It’s the perfect way to cool down on a hot day.
1935 – 2025 The Errigle Inn first opened its doors on Friday 13th December 1935 and will be celebrating 90 years this Saturday. We will host[…]