– Reservations can only be made for dining in our Restaurant.
– Tables in our other bars are allocated on a first come, first serve basis, reservations are unavailable in these bars.
– For bookings of more than 6 people please call our restaurant on the number below
– If you book more than one table, we cannot guarantee that you will be seated together due to our automated booking system.
Restaurant: 028 90767722
Lunch
Curry Night
Evening
Sunday
Brunch
St.Patrick's Day
Kids
Lunch
Triple Decker Toastie
Chargrilled Gammon, Mexican Cheese,
Red Onion & Jalapeno Chutney
£8.50
Teriyaki Beef Wrap
Cheese, Peppers, Onions, Teriyaki Beef in a Warm Tortilla Wrap
£7.95
Fish Finger Open Sandwich
Battered Fish Fingers, Lettuce, Sliced Gherkins,
Tartare Sauce, Tomato Ketchup,
Served on Sourdough Bread
£8.50
Add Soup or Side
£3
Loaded Chips
Homemade Chips topped with Fish Bites,
Katsu Curry and Tobacco Onions
£9.50
Starter
Soup of the Day
Stout Wheaten Bread
£6
Cheesy Garlic Bread V
Toasted Ciabatta, Mozzarella, Pesto Salad
£7.50
Crispy Halloumi Fries
Cracked Black Pepper Mayo
£10.50
Chicken Wings
Blue Cheese Dip, Choice of Errigle Hot Sauce or BBQ Sauce
£9
Cauliflower Wings V
Sriracha Mayo
£8.50
Main
Pie of the Day
Puff Pastry Top, Mashed Potato, Roast Vegetables
£16
The Hash
Stir Fry Vegetables, Mushroom, Sun-dried Tomato, Spinach, Potato Cubes, Topped with Poached Egg,
ADD Chorizo & Black Pudding for £3
£9.95
8oz Sirloin Steak
Served with Saute Mushrooms, Cherry Tomatoes, Spinach, Onion Ring, Homemade Chips, Peppercorn Sauce
£28
Surf & Turf Open Sandwich
Chargrilled Flat Iron Steak Cooked Medium or Well Done, Crispy Prawns, Red Onion, Lettuce, Tomato, Sriracha Mayo, Toasted Focaccia Bread, Garlic Potatoes
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present.
We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free.
If you have a specific allergy, please inform your server while ordering.
Curry Night
Tuesday 11th March
Every Tuesday Night
Curried Beef Meatballs
Served with Chilli & Lime Yoghurt Dip
£9.50
Chickpea & Coriander Fritters
Served with Tomato Chutney
£8.50
Suruwa Curry
Fijian Curry made with Cherry Tomatoes, Onions,
Herbs, Spices, Coconut Milk,
Served with Rice,
Choice of Chicken or Cauliflower Steak
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present.
We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free.
If you have a specific allergy, please inform your server while ordering.
Evening
Starter
Soup of the Day
Stout Wheaten Bread
£6
Cheesy Garlic Bread V
Toasted Ciabatta, Mozzarella, Pesto Salad
£7.50
Crispy Halloumi Fries
Cracked Black Pepper Mayo
£10.50
Chicken Wings
Blue Cheese Dip, Choice of Errigle Hot Sauce or BBQ Sauce
£9
Cauliflower Wings V
Sriracha Mayo
£8.50
Main
Pie of the Day
Puff Pastry Top, Mashed Potato, Roast Vegetables
£16
The Hash
Stir Fry Vegetables, Mushroom, Sun-dried Tomato, Spinach, Potato Cubes, Topped with Poached Egg, ADD Chorizo & Black Pudding for £3
£9.95
8oz Sirloin Steak
Served with Saute Mushrooms, Cherry Tomatoes, Spinach, Onion Ring, Homemade Chips, Peppercorn Sauce
£28
Surf & Turf Open Sandwich
Chargrilled Flat Iron Steak Cooked Medium or Well Done, Crispy Prawns, Red Onion, Lettuce, Tomato, Sriracha Mayo, Toasted Focaccia Bread, Garlic Potatoes
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present. We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free. If you have a specific allergy, please inform your server while ordering.
Sunday
Three Courses for £28
Two Courses for £23
Main Course £19.50
Set Menu
Soup of the Day
Stout Wheaten Bread
Cheesy Garlic Bread V
Toasted Ciabatta, Mozzarella, Pesto Salad
Chicken Wings
Blue Cheese Dip, Choice of Errigle Hot Sauce or BBQ Sauce
***
Slow Roast Beef
Yorkshire Pudding, Rich Gravy
Vegetable Wellington V
Red Wine Jus
Chargrilled Gammon Steak
Rustic Gravy
Pan Fried Salmon
Garlic & Spinach Cream
Above Main Courses served with Mashed Potatoes, Roast Potatoes, Root Vegetables, Greens
Chargrilled Flat Iron Steak Cooked Medium or Well Done,
Crispy Prawns, Red Onion, Lettuce, Tomato, Sriracha Mayo,
Toasted Focaccia Bread, Garlic Potatoes
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present. We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free. If you have a specific allergy, please inform your server while ordering.
Brunch
Saturday & Sunday 10.30am - 12.30pm
Errigle Fry
Bacon, Sausage, Egg, Black Pudding, Potato Bread, Soda Bread, Tomato
£10.50
Brunch Bap
Belfast Bap with Bacon, Sausage & Egg, Tomato Relish
Two Tacos filled with Sausage & Scrambled Egg, Bacon Bits & Sriracha Honey
£8.50
Extras
Add for £1.50
Bacon, Sausage, Egg, Black Pudding, Beans, Mushrooms or a Hash Brown
V
Suitable for Vegetarians
VEGAN
Suitable for Vegans
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present.
We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free.
If you have a specific allergy, please inform your server while ordering.
St.Patrick's Day
Book your table in our Marble Cedar Lounge
Starter
Potato & Leek Soup
Wheaten Bread
£6
Cheesy Garlic Bread V
Toasted Ciabatta, Mozzarella, Pesto Salad
£7.50
Cod Goujons
Salad, Caper Tomato Relish
£9.50
Chicken Wings
Choice of Errigle Hot Sauce or BBQ Sauce,
Blue Cheese Dip
£9
Cauliflower Wings V
Sriracha Mayo
£8.50
Traditional Irish Beef Stew
Served with Wheaten Bread
£9.50
Main
Chicken Goujons
Southern Fried Chicken, Coleslaw, Salad, Homemade Chips, Garlic Mayo Dip
*Menu dishes and ingredients are subject to change*
Meals are prepared in areas where allergenic ingredients are present. We therefore cannot guarantee that our dishes or the environment they are prepared in will be 100% allergen-free. If you have a specific allergy, please inform your server while ordering.